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Medical Research Updates

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Saturday, February 20, 2010

Will Veggies Make You Live Longer?



Some scientific studies show that in communities where elders live the longest—they eat less meat than the rest. It’s hard to say if it’s their greens or their genes. But, there’s no question that  we as a people and our planet would be healthier by eating  more veggies and less red meat, generally.


Growing livestock for meat production and processing requires an immense amount of water and land—more than any other form of food. To produce 1 pound of feedlot beef requires about 2,400 gallons of water and 7 pounds of grain. Cornell University scientists estimate that the U.S. could feed 800 million people with the grain that livestock eat.
Meat production is also one of the top contributors to our most serious environmental challenges—from deforestation to air and water pollution.

Last year, even the World Bank scientists came out against the meat industry, estimating that meat production is responsible for at least 51% of greenhouse gases.
If you're still looking for ways to go green for 2010, doing the veggie thing once a week may be a great next step. Find your local Farmers Market and support a few local organic farmers. You'll be making better choices for our planet. And, you might even live longer. :)



The Agricultural Bill HR 2749 had passed in the House in July 2009, but has yet to pass in the Senate under a different name, "Food Safety Enhancement Act."



The Obama government and others, including John McCain, are trying to enact this bill to micromanage every bite of food you take, lower dosages for vitamins and minerals, prosecute anyone who grows or sells Rosemary and Thyme, hand over all pharmaceutical business to the global players such as Monsanto (for one) and basically disallow anyone who holds a pen of chickens in their yard to provide eggs for their family. The "organic" label in the market will disappear and be unlawful to produce.
There is much more to this bill so please research it for yourself and consider what this means for ourselves , our children and quality of life.


Please write your Senators and Congressman regarding this Agricultural Bill. If we do not speak out now then when??
Thank you for your research Cheryl

Here is more information on HR2749:

* HR 2749 would impose an annual registration fee of $500 on any “facility” that holds, processes, or manufactures food. (Hmmm...I think I am storing and processing food in my home kitchen. I occasionally make my own bread or jam or salads. Guess I'd better register with the Federal government and hand over $500 buckaroos.)



* HR 2749 would empower FDA to regulate how crops are raised and harvested. It puts the federal government right on the farm, dictating to our farmers. ( I think the Feds have already been doing this to some extent. This just hands the FDA more power on steroids....instead of at the point of market, it is on the private property of the farm.)


* HR 2749 would give FDA the power to order a quarantine of a geographic area, including “prohibiting or restricting the movement of food or of any vehicle being used or that has been used to transport or hold such food within the geographic area.” (You better not drive your SUV to the Farmer's Market to transport that food to your home...the food police are on your tail. Martial law for Farmer's Markets)


* HR 2749 would empower FDA to make random warrantless searches of the business records of small farmers and local food producers, without any evidence whatsoever that there has been a violation. ( You're screwed. Don't even think about taking that pie to the wake of your friend's dead relative.)


* HR 2749 charges the Secretary of Health and Human Services with establishing a tracing system for food. Each “person who produces, manufactures, processes, packs, transports, or holds such food” [Is this not every home in the US?] would have to “maintain the full pedigree of the origin and previous distribution history of the food,” and “establish and maintain a system for tracing the food that is interoperable with the systems established and maintained by other such persons.” 

* HR 2749 creates severe criminal and civil penalties, including prison terms of up to 10 years and/or fines of up to $100,000 for each violation for individuals. (Punishment by fiat? Who enforces this? The FDA now assumes the right to implement fines and penalties without judicial review? Are we having fun yet?)


Please  Make your calls to your Congressman but most relevent  to your Senators.


**Make Your Call Now**


For contact information use this link:


http://www.senate.gov/general/contact_information/senators_cfm.cfm?State=NY

Tuesday, February 16, 2010

Great Suggestions For Your Grocery List


Fresh vegetables and fruits should make up the largest part of your healthy foods grocery list. Vegetables and fruits have vitamins, minerals, antioxidants and they are usually low in calories. We all need at least five or more servings of vegetables and fruits every day. Choose a variety of fruits and vegetables that everyone in your family will enjoy.



•Most of your grain and cereal products should be made from whole grains, not from refined flours. This part of your list includes whole grain breads, whole grain pastas, and whole grain breakfast cereals. Whole grains are important for vitamins, minerals, and for fiber, which is often lacking in modern diets. Read labels to look for 100% whole-grain or 100% whole-wheat to be sure you are getting whole grain products.


•Your protein and meat choices should consist mostly of fish, poultry and lean meats. Eggs, nuts, seeds and legumes are also good protein choices. Choose fresh and frozen unbreaded meats and fish. Avoid breaded, deep-fried convenience foods that you put in the oven. They are high in fats and sodium.


•Beverages should be kept simple. Water, low-fat milk, juices and herbal teas are all good choices. If you opt for soft drinks, choose diet sodas and soft drinks to avoid extra sugar.


•Dairy products should include low-fat milk, yogurt and cheese. If you do not want cows' milk, choose soy and rice beverages, calcium-fortified orange juice, or goats' milks and cheese.


•Be careful with dressings, cooking oils and condiments. They are sneaky sources of refined sugar and poor quality oils. Read labels to choose dressings made with olive oil, canola oil or walnut oil. Choose low-fat mayonnaise for your sandwiches and choose canola oil and olive oil for cooking.


•Frozen foods are a convenient way to keep vegetables on hand. There are also prepared meals that you can pop into the microwave or oven. These can be convenient and healthy if you choose low fat versions with good portion sizes. Read labels and chose frozen foods wisely. Avoid frozen pizzas, pocket-sandwiches, deep-fried appetizers, and breaded foods.


•Foods in cans and jars are also very convenient. Look for low-sodium soups, vegetables and sauces. Avoid high-fat gravies and high-calorie foods like canned spaghetti and ravioli products.


•For sandwiches, choose peanut butter or other nut butters, low-fat turkey slices or sliced roast beef. Avoid processed lunch meats, sausages and hot dogs.


•Don't load up on high calorie treats and desserts. Choose fresh fruits, healthy nuts, seeds and whole grain crackers for snacks.


Saturday, February 13, 2010

Laugh...Laugh...Laugh

Laughter is indeed the best medicine
The old adage has been backed up by a recent study. Findings show that people with a good sense of humor and a propensity to laugh may be less likely to develop heart disease when compared to aggressive, antisocial personalities

Friday, February 12, 2010

Is Love Truely A Healer?


Your heart health remains awake and receptive. Express your love and affection to your partner sincerely; its the healthy thing to do! Really is true!

According to Human Communication Research Journal, expressing affection can improve cholesterol levels, which is good for heart health. Researchers asked 33 people to write about their loved ones three times for 20 minutes in two weeks.
Result, the research subjects cholesterol levels fell by seven points, or about 20% difference between the high level of cholesterol levels and healthy cholesterol levels.
According to the study authors, Kory Flyoyd, PhD, this is due to the emergence or the hormone cortisol that can keep cholesterol levels remained normal by balancing stress.
Facts, so start your love spread. Start by sending a blank said card, write her loving message with your handwriting, and send it to someone you care about and love. Do not hesitate to express the essence,
I Love U.

Monday, February 8, 2010

American Heart Month




American Heart Month

Cardiovascular diseases, including stroke, are our nation's No. 1 killer. To urge Americans to join the battle against these diseases, since 1963 Congress has required the president to proclaim February "American Heart Month." (Note this is not "Heart Month" or "National Heart Month.")
Heart disease is the leading cause of death in the United States. It is also one of the main causes of death in Canada and is killing more and more people throughout the world.

Olive Oil is good for the heart


Dietary advice for reducing heart disease risk includes eating a balanced diet with less saturated fat from red meats, more fresh fruits and vegetables, more fish, less sugar, more fiber and for many people, fewer total calories. Then you can make your heart and the rest of your cardiovascular system even healthier by adding more of these foods:


Salmon


Fish is an excellent source of omega-3 fatty acids that protect your heart by reducing both inflammation and the risk of blood clots. These fats also work to keep your cholesterol levels healthy. Eat salmon or other oily ocean fish like tuna, sardines or herring at least two times per week. For a heart-healthy meal, try grilled salmon steaks with a green vegetable and a side salad with a sprinkling of lemon juice instead of high-calorie salad dressing.


Olive Oil


Olive oil reduces your risk of heart disease by lowering your LDL cholesterol levels. Choose olive oil for cooking, or make a nice dip for whole grain bread by pouring a bit of olive oil in a small bowl and add a bit of balsamic vinegar and a sprinkle of oregano.


Oats


Oats contain a soluble fiber called beta glucan that helps reduce total cholesterol and LDL cholesterol. Soluble fiber also helps keep your digestive system healthy. Enjoy oatmeal with just a small amount of brown sugar and plenty of strawberries and walnuts for breakfast. Cold cereals made with oats are also great with low-fat milk or soy milk plus slices of fresh fruit.


Apples


Apples contain a phytochemical called quercetin which acts as an antiinflammatory and will help prevent blood clots as well. Apples contain vitamins and fiber, come in several delicious varieties and are portable. Eat an apple with a handful of walnuts or almonds as a healthy snack or add apple slices to your healthy salads.


Almonds


Almonds and other nuts contain healthy oils, vitamin E and other substances that will help keep cholesterol levels in check. Almonds are also a good source of protein and fiber. Almonds make a great snack on their own, or sprinkle slivered almonds on green beans or asparagus with lemon juice as a deliciously healthy side dish.


Red wine


Red wine contains a powerful antioxidant called resveratrol. Resveratrol has been shown to be good for your heart. Be sure to enjoy red wine in moderation. Studies show that only 4 to 8 ounces of red wine is needed each day.


Whole Grains


Whole grains provide vitamins and fiber that will help to keep your heart healthy. Make a deliciously healthy sandwich with two slices of 100-percent whole-grain bread, three ounces of lean turkey breast, lots of sliced tomatoes and avocado, plus lettuce and a bit of mustard. Switch from white pasta to whole grain pasta too.


Green leafy vegetables


Green leafy vegetables contain folate, which helps to keep homocysteine levels down, and vitamin E. Green leafy vegetables have also been associated with better retention of memory as age. Try using fresh spinach leaves or other greens for your favorite salad instead of iceberg lettuce.


Tomatoes


Tomatoes are packed with vitamins and lycopene, which has been shown to reduce heart disease risk. Add thick slices of tomatoes to sandwiches and salads or enjoy tomato sauce on whole wheat pasta. In fact, cooked tomato sauce and canned tomato sauce that you buy in the store both contain more lycopene than raw tomatoes.


Soy


Soy protein has been shown to prevent heart attacks and soy makes an excellent protein substitute for red meat, which will reduce your saturated fat intake. Add tofu to your favorite stir fry or pour soy milk on your morning cereal.

Friday, February 5, 2010

International Heart Study Reveals...


After an exhaustive review of the research literature, here's the final word on nutrition and health:


1. Japanese eat very little fat and suffer fewer heart attacks than in the US.
2. Mexicans eat a lot of fat and suffer fewer heart attacks than us in the US.
3. Chinese drink very little red wine and suffer fewer heart attacks
than in the US.
4. Italians drink excessive amounts of red wine and suffer fewer heart
attacks than in the US.
5. Germans drink beer and eat lots of sausages and fats and suffer fewer
heart attacks than in the US.

CONCLUSION: Eat and drink what you like. Speaking English is apparently what kills you!